Recipe of Homemade Masala Gobhi Paneer

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, masala gobhi paneer. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masala Gobhi Paneer is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Masala Gobhi Paneer is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook masala gobhi paneer using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Masala Gobhi Paneer:

1. Get 1 bowl gobhi(cauliflower) florets
2. Make ready 200 gm paneer cut into pieces
3. Get For marination
4. Prepare 2 tsp Red chilli powder
5. Get 1 tsp garam masala powder
6. Take 1 tsp cumin powder
7. Take 1 tsp coriander powder
8. Get 1/2 tsp turmeric powder
9. Get 1 tbsp mustard oil
10. Make ready 2 tbsp buttermilk
11. Get 1 tbsp besan/gram flour
12. Take 2 tsp ginger and garlic grated
13. Get 1 spoon saunf/fennel powder
14. Prepare 1/2 spoon ginger powder
15. Get to taste Salt
16. Make ready 3 tbsp oil for frying
17. Get For tempering
18. Take 1 tbsp butter
19. Take to taste Salt and Red chilli powder
20. Make ready 1 onion
21. Prepare 1 tbsp Ginger garlic paste
22. Take 2 tomatoes grinded

Steps to make Masala Gobhi Paneer:

1. Wash Gobhi florets.In a bowl add all masala ingredients mix well,add grated ginger garlic and mustard oil.
2. Now add gram flour and buttermilk saute well and marrinate gobhi florets and paneer for 20 min.
3. Heat oil and fry marrinated Gobhi and Paneer together.After frying transfer to a bowl or plate.
4. Now in a grinder grind onion.In the same kadai add butter and pour onion, ginger, garlic paste and cook till brown.
5. Now after cooking this paste properly add tomato paste also put Red chili powder and salt and little water cook well till reduces.
6. Now add fried paneer and gobhi into it also add little water so that veggies abosorb masala cook for few min. Off the flame.
7. Transfer to a serving dish garnish with coriander leaves and butter serve with nan or roti.

So that is going to wrap it up with this exceptional food masala gobhi paneer recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!