Recipe of Homemade How to prepare kashmiri style "Mutton Rogan Josh"

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, how to prepare kashmiri style "mutton rogan josh". It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to prepare kashmiri style "Mutton Rogan Josh" is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. How to prepare kashmiri style "Mutton Rogan Josh" is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have how to prepare kashmiri style "mutton rogan josh" using 22 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make How to prepare kashmiri style "Mutton Rogan Josh":

1. Prepare Mutton
2. Get Salt
3. Make ready Turmeric powder
4. Take Lemon juice
5. Take For Curd Masala:
6. Take thick yogurt
7. Get Saffron
8. Get Kashmiri chilli powder
9. Take Coriander powder
10. Make ready Fennel seeds
11. Take Ginger
12. Take To Season:
13. Take Oil
14. Make ready Bay leaf
15. Take Cinnamon
16. Get Cloves
17. Make ready Black cardamom
18. Get Green Cardamom
19. Take Cumin seeds
20. Make ready Hing
21. Prepare Garam masala
22. Take Coriander leaves

Steps to make How to prepare kashmiri style "Mutton Rogan Josh":

1. Crush the ginger. Chop the coriander leaves into finely. Clean the mutton nicely in running water. Marinate the mutton with turmeric powder, salt and lemon juice. Keep this aside for 30 minutes. - - In clean bowl take curd, saffron, chilli powder, coriander powder, fennel seeds, ginger. Mix this nicely by adding water. Keep aside.
2. Heat oil in kadai add bay leaf, clove, cinnamon, black cardamom, green cardamom, cumin seeds, hing. Once done add mutton, saute nicely and close with lid. Cook for 5 to 7 minutes. - - Now add yogurt paste and mix it. Saute nicely. Now add enough water, mix thoroughly. Close with lid and cook for 45 minutes in medium flame. Cook until it becomes to gravy consistency.
3. Once mutton done completely and the oil separated from the sides. Now add garam masala and chopped coriander leaves. Serve with warm rice or roti. - - Super kashmiri style Mutton rogan josh ready!

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