Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, samosa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Samosa is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Samosa is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have samosa using 6 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Samosa:
Make ready flour
Make ready gishiri
Prepare mai
Take Water
Get For the fillings
Take Mince meat
Steps to make Samosa:
K saka fulawa a bowl dinki sai gishiri
Sae k xuba Mai k juya sannan k xuba ruwa.
Sai k kwaba har y xama dough sae k kneading for 10mints sai k matar dashi kwano y tashi.
Sai k raba shi gida 6 sai k sauki daya k barbada flour
Sae k murza shi har y danyi Fadi sai k tsiyaya Mai akai
K shafa Mai akai k barbada flour sannan k Dora wata fulawar d kka murza a akai k Kara shafa Mai k barbada fulawa haka Zaki tayi musu duka
Nan gasu bayan na hade su sae k murxa
Sai k Dora a pan k Dan gasa sama_sama sai k juya dayan side din ma k gasa
Sai k yanka shi a tsaye sannan a kwance sai ki rarraba sheets din.
Sai k sauki sheet din ki lankwasa side daya sae k shafa flour (flour d ruwa k Dan kwaba kar yyi ruwa).
Sae k dauko dayan side din k manne kmr haka
Sai k dago shi a hannu kmr kwarkwaro k xuba hadin namanki a ciki.
Sai ki lankafa shi ciki k shafa flour a dayan side dinki k lankafe shi
Nan gashi bayan na gama nadawa.
Sai k Dora Mae a wuta idan yyi zafi sae k soya
Done.
So that’s going to wrap it up with this special food samosa recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!