Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, samosa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Samosa is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Samosa is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have samosa using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Samosa:
Make ready whole wheat flour for dough
Take ghee
Make ready Baking soda
Prepare Carom seeds
Prepare Salt
Get pc.potatoes for filling
Prepare ginger chilli paste
Get oil
Prepare Cuminseeds
Make ready Salt
Get Dry mango powder
Take chaat masala
Prepare Kasuri methi
Take Garam masala
Take .cumin coriander powder
Take Fresh coriander
Take Kissmiss
Get Oil for fry
Prepare Tamrind jaggery chutney to serve
Instructions to make Samosa:
Mix all ing in a flour and knead tight dough with ice water. Keep it a side for15min.
For Filling:-boil and remove skin of potatoes and mash.
Now heat oil in a pan cracklecuminseeds add ginger chilli paste red chilli powder dry mango powder chaat masala red chilli powder cumin coriander powder garam masala kasuri methi kiss miss and fresh chopped coriander saute and add mashed potatoes. Saute and Mix properly. Turn off flame. Let it cool on room temp.
Now roll big roti from dough. Cut from middle and make 2 part. Make a cone and stuff potatoes mixture. Seal properly. And fry till golden colour. Tasty delicious samosa is ready to serve. SERVE WITH TAMRIND JEGGARY CHUTNEY.
So that’s going to wrap this up with this exceptional food samosa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!