15/10/2020 01:43

Steps to Prepare Speedy Paneer Rogan Josh

by Alta Crawford

Paneer Rogan Josh
Paneer Rogan Josh

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paneer rogan josh. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paneer Rogan Josh is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Paneer Rogan Josh is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have paneer rogan josh using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Rogan Josh:
  1. Take paneer pieces
  2. Prepare fennel powder
  3. Get mustard oil
  4. Get ghee
  5. Prepare kashmiri red chilli powder
  6. Make ready salt
  7. Get sugar (optional)
  8. Get ginger paste
  9. Take chopped green chillies
  10. Get shahi garam masala
  11. Prepare roasted cumin powder
  12. Make ready javitri / nutmeg
  13. Prepare cardamom
  14. Take cinnamon
  15. Get curd
  16. Get water
Steps to make Paneer Rogan Josh:
  1. Add oil to a hot pan. Add cumin seeds, cardamom, cinnamon,cloves. In a bowl mix curd, fennel powder, ginger paste, 1 tsp chilli powder, salt, sugar altogether. Add to the pan. After 2 minutes add water. Cook for 3 minutes.
  2. Add roasted cumin powder,garam masala powder. Cook for 1 minute. Add paneer. Cook for 2 minutes. Mix 1/2 tsp red chilli powder with ghee. Hot it and add to the pan. Serve with roti or rice.

So that’s going to wrap this up with this special food paneer rogan josh recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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