12/12/2020 05:24

Step-by-Step Guide to Make Homemade Crispy samosas

by Sophia Davidson

Crispy samosas
Crispy samosas

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crispy samosas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy samosas is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Crispy samosas is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have crispy samosas using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy samosas:
  1. Prepare flour
  2. Get Little amount of water
  3. Make ready salt
  4. Prepare oil
  5. Get Cabbages, green peppers, carrots, onions, pepper, ginger
  6. Get Garlic, vegetable oil, cubes, curry and a little amount of wate
Steps to make Crispy samosas:
  1. Mix flour, salt and oil with water until it thickens
  2. Mix all vegetables and seasoning and set on fire to cook for about five minutes
  3. Cut the dough into round form and flatten
  4. Place on a cutter and add the filling
  5. Fry and is ready to serve

So that is going to wrap it up with this exceptional food crispy samosas recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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