Recipe of Perfect Jain samosa

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jain samosa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Jain samosa is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Jain samosa is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have jain samosa using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jain samosa:

1. Get maida / all-purpose flour
2. Take wheat flour
3. Take semolina
4. Take food oil or desi ghee
5. Get salt
6. Prepare water
7. Get oil for frying
8. Take raw banana (boiled)
9. Take corn boiled
10. Prepare green chillies
11. Prepare kasmiri red chilli powder
12. Prepare turmeric powder
13. Get corinader Powder
14. Take salt
15. Make ready hing/asafoetida
16. Prepare garam masala
17. Get dried coriander
18. Make ready star anise

Steps to make Jain samosa:

1. Take a one plate and put wheatflour,maida and semolina and put ghee or food oil,salt to taste and all are mix properly and make adough stif and rest of ten minutes
2. After words take one bowl smatch a boil row banana put it a boil corn and put it all the spices and mix well yur stuffing will be ready
3. Take one dough yu rolling the dough andcut middle part then take one part of its and field one-and-a-half spoon stuffing give shape of samosa,than yh make all smosa ready than yu put smosa in freez and diner time yu keep out asmosa and deepfry it's wii be realy crispi know yur yami smosa will be ready for eatig

So that is going to wrap it up with this exceptional food jain samosa recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!