Simple Way to Make Super Quick Homemade Mutton Rogan Josh
by Lura Bowen
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mutton rogan josh. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mutton Rogan Josh is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Mutton Rogan Josh is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook mutton rogan josh using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mutton Rogan Josh:
Get gms. mutton with bones
Take ghee
Prepare cardamoms
Prepare " cinnamon stick
Make ready mace (jaiphal)
Make ready yoghurt
Get dry ginger powder
Get fennel powder
Take asafoetida
Take Kashmiri red chilli powder
Prepare garam masala powder
Get salt
Make ready cardamom powder
Prepare cumin powder
Take saffron
Instructions to make Mutton Rogan Josh:
In a bowl, mix together yogurt, ginger powder, fennel powder, Kashmiri red chilli powder and asafoetida into a paste. Keep aside.
Heat ghee in a pan and temper with cardamoms, cinnamon and mace. Then add the mutton and fry till light brown.
Now add the spice paste. Cover and cook till the oil separates. Add 1 cup water and salt. Pressure cook for 20-25 minutes on a low flame after the first whistle.
Transfer the contents back to the pan. Add the cumin powder, garam masala powder, cardamom powder and saffron.
Cover and simmer on a medium flame till the ghee comes to the surface and you get the desired consistency. Serve with Kashmiri pulao, plain steamed rice, naan or kulcha.
So that is going to wrap this up for this special food mutton rogan josh recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!