Simple Way to Prepare Super Quick Homemade No fry samosas (baked)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, no fry samosas (baked). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

No fry samosas (baked) is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. No fry samosas (baked) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook no fry samosas (baked) using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make No fry samosas (baked):

1. Make ready wheat flour
2. Take carom seeds (ajwain)
3. Take & 1/2 tsp oil
4. Prepare green peas boiled
5. Prepare Salt
6. Take stuffing:-
7. Make ready oil
8. Make ready jeera
9. Take ginger garlic paste
10. Prepare coariander powder
11. Make ready garam masala
12. Prepare red chilli powder
13. Get medium sized boiled potatoes
14. Make ready chaat masala
15. Get Salt

Steps to make No fry samosas (baked):

1. Take a bowl take wheat flour, salt, carom seeds and oil mix it well.
2. Add water to knead the dough. Let rest the dough for some time & cover with cloth.
3. Take a pan add oil, jeera, ginger garlic paste, garam masala, red Chilli powder, Coariander powder sorte it all for 5 minutes on low flame.
4. Now add mashed potatoes, green peas, chaat masala and salt mix it all well & keep it aside.
5. Knead the dough again for 5 minutes. Roll it small to make samosas. Divide it into 2 equal parts. Use water for sealing it's edges.
6. Place stuffing inside. again use water for sealing. Make all samosas.
7. Preheat your kadhai or pan for 10 minutes. Place samosas in a greased plate.
8. Brush samosas with oil. Bake it for 25 to 30 minutes.
9. Serve this healthy samosas with chutney and sauce. 🙂

So that’s going to wrap this up for this special food no fry samosas (baked) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!