Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, samosa-aloo samosa. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Samosa-aloo samosa is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Samosa-aloo samosa is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have samosa-aloo samosa using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Samosa-aloo samosa:
- Get For dough:-
- Prepare maida
- Get wheat flour
- Get oil
- Get Salt
- Prepare ajwain(optional)
- Take Stuffing:-
- Make ready boiled potatoes
- Take ginger chilli paste
- Make ready Salt
- Make ready red chilli powder
- Take oil
- Get turmeric powder
- Prepare dhania powder
- Take garam masala
- Prepare dry mango powder
- Take Coriander
- Make ready Oil-for frying
Steps to make Samosa-aloo samosa:
- Knead the hard dough by mixing all the ingredients.& let it rest for 10mins
- Mash the potatoes
- Heat oil…add ginger chilli paste,turmeric powder red chilli powder &dhania powder
- Pour this to mashed potatoes,add salt garam masala dry mango powder and coriander leaves…mix well
- Take a small portion of dough…roll it and cut it into half
- Stick with water…and fill the stuffing..stick with water and keep for 10mins before frying
- Heat oil and fry on medium flame
- Serve with tamarind chutney green chutney or ketchup
So that is going to wrap this up with this special food samosa-aloo samosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
