How to Make Gordon Ramsay Curry Lamb/ Goat Which you can gain access to

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, curry lamb/ goat which you can gain access to. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can have curry lamb/ goat which you can gain access to using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Curry Lamb/ Goat Which you can gain access to:

1. Take Goat meat
2. Take curry powder
3. Take Black pepper
4. Get Salt
5. Make ready small All spice
6. Take Onion roughly chopped
7. Take garlic roughly chop 3 and set aside 1 to caramelize in the oil
8. Prepare Scotch bonnet pepper or equivalent
9. Prepare scallions
10. Get small tomato chopped
11. Get Vegetable oil
12. Take small Carrot
13. Take Green pepper
14. Make ready Chopped Irish potatoes
15. Prepare Ginger grated or chopped
16. Prepare Meat tenderizer or seasoning salt
17. Make ready Water

Instructions to make Curry Lamb/ Goat Which you can gain access to:

1. Thaw meat until meat can be easily sliced
2. Remove all saturated fats and cut meat in the bite size pieces
3. Wash the meat in lime juice and vinegar
4. In a deep bowl add your meat, your curry powder, salt, black pepper, meat tenderizer all spice, & ginger.
5. In a deep skillet, heat the hot and add 1 clove of garlic and 1/4 teaspoon curry powder to the oil until it caramelize
6. Add your meat all at once and give it 3 good stir and cover. Allow this to cook until all the water is dried out from the meat and it starts to caramelize.
7. Remove from deep skillet into a pressure cooker. Had all remaining ingredients except the carrot, irish and green peppers and pressure for 25-30 minutes on medium heat.
8. Once the curry goat is pressured had your carrots, Irish and green pepper, let simmer for 5 minutes.
9. Serve with steamed white rice, peas & rice or roti

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