Recipe of Homemade Lamb In Ginger And Chili Garlic XO Sauce

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lamb in ginger and chili garlic xo sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lamb In Ginger And Chili Garlic XO Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Lamb In Ginger And Chili Garlic XO Sauce is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lamb in ginger and chili garlic xo sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lamb In Ginger And Chili Garlic XO Sauce:

1. Get lamb boneless shoulder steak
2. Take thinly slice ginger
3. Get Of Chili garlic
4. Get Xo sauce
5. Get Ginger Chili Garlic XO Sauce
6. Prepare Of light soy sauce
7. Prepare dark soy sauce
8. Make ready sugar

Instructions to make Lamb In Ginger And Chili Garlic XO Sauce:

1. Pan fry the lamb then set aside to rest then slice it up
2. With oil pan fry the ginger till it’s lightly brown then drain all the oil aside
3. Add in the sauce mixture and the Chili garlic with the xo sauce then mix well then off heat and set aside
4. On the same pan add in 2 tbsp Of the sauce and mix well then serve and enjoy

So that is going to wrap this up for this exceptional food lamb in ginger and chili garlic xo sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!