02/12/2020 22:03

Simple Way to Make Perfect Aloo pakora

by Leah Boyd

Aloo pakora
Aloo pakora

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo pakora. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Aloo pakora is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Aloo pakora is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook aloo pakora using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Aloo pakora:
  1. Get 1 cup gram flour
  2. Take 2 tbspn semolina
  3. Prepare 2 potato
  4. Get Salt as per taste
  5. Get 1 tspn red chilli powder
  6. Make ready 1 tspn chat masala (optional)
  7. Prepare 1 pinch asefetida
  8. Get Oil for frying
  9. Make ready Water to make batter
Instructions to make Aloo pakora:
  1. Take a bowl mix gram flour, semolina, salt,red chilli powder, asefetida, chat masala and make a paste/ batter and keep it aside for 10 minutes..
  2. Peel and cut the potatoes round or any shape..
  3. Heat oil in a pan.. Dip the potatoes one by one in the batter and fry..
  4. Fry them till they turns crispy golden colour from both side..
  5. Yummy and crispy potato pakora are ready to serve.. Enjoy them with green chutney or tomato ketchup..

So that is going to wrap it up with this special food aloo pakora recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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