Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, scotch eggs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Scotch Eggs is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Scotch Eggs is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have scotch eggs using 6 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Scotch Eggs:
- Take eggs
- Prepare breadcrumbs
- Take beef sausages
- Prepare Deep frying oil
- Get black pepper
- Make ready salt
Instructions to make Scotch Eggs:
- Boil 4 eggs and unshell them
- Prepare the breadcrumbs and 2 eggs
- Add the black pepper and salt to the eggs and whisk
- Prepare the sausage
- Remove the outer covering of the sausage and mix the sausage to form a dough like mixture
- Cover the eggs one by one using sausage.
- Dip them in the eggs mixture
- Then dip in the breadcrumbs
- Dip all of them as you heat the cooking oil.
- Dip fry them till golden brown. Do not overcook.
- This are my results
- Cut into halves
So that’s going to wrap this up for this exceptional food scotch eggs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
