Recipe of Quick Turkey Cutlets

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turkey cutlets. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Turkey Cutlets is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Turkey Cutlets is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook turkey cutlets using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Turkey Cutlets:

1. Make ready Turkey Leftover
2. Make ready Onions chopped
3. Get Cloves crushed
4. Make ready curry leaves finely chopped
5. Make ready ginger garlic paste
6. Make ready oil
7. Get Chilli
8. Take Salt
9. Prepare Pepper
10. Get potatoes medium
11. Take Egg
12. Prepare breadcrumbs

Instructions to make Turkey Cutlets:

1. As a kid I was a food critic.I know I still I'am :P. If something was missing my mouth would be tightly shut with my nose shrinked. My mom would wait for a positive reply but it was just the opposite. What a waste of effort she says. I can completely understand that frame of mind today.
2. Ive been a open minded freek when it comes to food or art. Let it be Indian, continental or whatever. Any new approach was completely interesting. For many years I have seen my mom making cutlets as speciality in her menu with chilli salad that goes perfectly with a fizzy drink. We sit up on the table and forget how the serving gets empty. Well that was everyone's target though we were picky.
3. Turkey cutlets have been a recipe in the list after everyone's feedback about my Turkey for thanksgiving and christmas. Apart from sandwiches which are the common thought for all, I thought its best to use the leftover turkey for the best with a mix of potatoes with spicy onions which is formed into round patties that is deep fried. I've often made chicken cutlets but here is more leftovers that already has the flavors set in. Add chilli for the spice that is preferred or leave them out. Eit…
4. Cutlets are often served as an appetizer with soft drinks. I've found this great to serve with your friends with a dip. Enjoy!
5. Recipe:
6. Take the turkey leftovers and separate the skin from the flesh.
7. Grind them and heat them till its dried up.
8. Heat the oil and add cloves, ginger garlic paste, green chilli and curry leaves.
9. Add onion and  salt to soften onion.
10. While it is getting sauted, cook potatoes in a steamer or otherwise till its soft and easy to smash.
11. Add turkey to the sauted mix and heat slightly.
12. Finally crush potatoes and add to the mix.
13. Mix well and add pepper and more salt if necessary.
14. Make round balls. Beat egg well. Dip each cutlet in egg and then roll it with bread crumbs.
15. Deep fry in oil. You will get around 25 cutlets with this measurement. Serve it with Ketchup.

So that’s going to wrap it up for this exceptional food turkey cutlets recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!