Steps to Prepare Award-winning Aalu paneer rice

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, aalu paneer rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aalu paneer rice is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Aalu paneer rice is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook aalu paneer rice using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Aalu paneer rice:

1. Get 1 glass rice
2. Make ready 2 patato chopped
3. Get 2 chopped tamato
4. Prepare 2 chopped onion
5. Make ready 1 cup chopped paneer
6. Take Salt as per taste
7. Get 1 tbspn ghee/oil
8. Get 1 tspn cumin seeds
9. Prepare 3-4 chopped green chillies
10. Take 1 tspn red chilli powder
11. Make ready 1/2 tspn coriander powder
12. Take 1/2 tspn amchur powder
13. Prepare 2 glass water(double of rice)

Instructions to make Aalu paneer rice:

1. Soak the rice for 1 hour..
2. Heat ghee in a pan add cumin seeds when crackles add chopped green chillies and than onion saute it for 2 minutes add patato, salt, red chilli powder, corriander powder mix well..
3. Now add water.. Once it start boiling add tamatoes and rice..
4. When again it starts boiling low the flame and cover it.. after 6 minutes add the paneer and again cover it for 4 minutes.. Total in 10 minutes rice will be ready.. Switch off the flame add amchur powder and let it b cover for 4-5 minutes.. Aalu paneer rice is ready to serve.. Enjoy it either with yogurt/curd or plain..

So that’s going to wrap this up for this special food aalu paneer rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!