23/08/2020 05:17

Easiest Way to Prepare Ultimate Chili Con Carne 1.0

by Lester Garcia

Chili Con Carne 1.0
Chili Con Carne 1.0

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chili con carne 1.0. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chili Con Carne 1.0 is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chili Con Carne 1.0 is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chili con carne 1.0 using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chili Con Carne 1.0:
  1. Take Onion
  2. Get garlic
  3. Get Tomato Paste
  4. Take Cayenne Pepper
  5. Get Flour
  6. Prepare Chipotle Flakes
  7. Get Diced Beef
  8. Take Passatta
  9. Take Kidney Beans
  10. Get Beer
  11. Prepare Chopped Parsley
  12. Get Lime Juice
Instructions to make Chili Con Carne 1.0:
  1. Chop the onion, I really like slicing them thin and long at the moment, but dice them if you prefer. Fry this in some oil, after a minute add the minced garlic, squirt of tomato paste.
  2. No need to fry them for ages, 3-4 minutes is perfect. Time for the heat, add the cayenne pepper and the chipotle flakes, these are the magic ingredient!
  3. Place the beef in a bowl, and coat in flour, I cover the bowl in cling film and shake it about for a bit, and it coats it nice and evenly. Conventional wisdom says to brown the beef first in a pan; however I read a Jamie Oliver recipe where he said he has trialled browning/not browning, and can't tell the difference. So I never bother any more.
  4. Add the passata, the hendersons relish and the drained kidney beans, and let the slow cooker work its magic. I used the high setting.
  5. Before turning off, I added a spash of freshly squeezed lime juice, and some Parsley to garnish (next time I will use Coriander)

So that is going to wrap this up for this exceptional food chili con carne 1.0 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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