Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chili con carne. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chili con Carne is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chili con Carne is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chili con carne using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chili con Carne:
- Take Lean ground beef
- Make ready Onion
- Make ready Garlic
- Prepare can Diced tomatoes undrained
- Prepare can Tomato sauce
- Take Chili powder
- Prepare Ground cumin
- Get Salt
- Get pepper
- Make ready can Kidney or pinto beans rinsed and drained if desired
Instructions to make Chili con Carne:
- Cook beef, onion, and garlic in 3QT sauce pan over medium heat for 8-10 minutes, stirring occasionally unitl beef is browened. Then drain.
- Stir in remaining ingredients except beans. Heat to boiling then reduce heat. Cover and simmer for 1 hour, stirring occasionally.
- Stir in beans. Heat to boiling then reduce heat. Simmer uncovered for 10 minutes stirring occasionally until you reach your desired thickness.
- I like to used fire roasted diced tomatoes and throw in a few fresh sliced jalapenos for some heat. Top with some sharp chedder and enjoy!
So that is going to wrap this up for this special food chili con carne recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
