17/09/2020 11:25

Easiest Way to Make Super Quick Homemade Homemade Baked Mac and Cheese

by Alfred Larson

Homemade Baked Mac and Cheese
Homemade Baked Mac and Cheese

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade baked mac and cheese. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Baked Mac and Cheese is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Homemade Baked Mac and Cheese is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook homemade baked mac and cheese using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Baked Mac and Cheese:
  1. Take uncooked elbow macaroni
  2. Take shredded sharp Cheddar cheese
  3. Get grated Parmesan cheese
  4. Make ready milk
  5. Take butter
  6. Make ready all-purpose flour
  7. Make ready butter
  8. Take bread crumbs
  9. Make ready paprika
Instructions to make Homemade Baked Mac and Cheese:
  1. Bring the water back to a boil and cook the noodles for 7 to 8 minutes. Keep the lid off the pot and heat the noodles over high heat. The water should start to bubble vigorously. Stir the noodles occasionally and cook the elbow macaroni until it's al dente. Drain water and set aside.
  2. In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.
  3. Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to cover. Sprinkle with a little paprika.
  4. Bake at 350 degrees F (175 degrees C) for 30 minutes. Serve.

So that’s going to wrap it up for this exceptional food homemade baked mac and cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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