07/12/2020 08:02

Easiest Way to Make Jamie Oliver My Crisp Battered Tuna bites 🥰

by Max Santiago

My Crisp Battered Tuna bites 🥰
My Crisp Battered Tuna bites 🥰

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my crisp battered tuna bites 🥰. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Crisp Battered Tuna bites 🥰 is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. My Crisp Battered Tuna bites 🥰 is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have my crisp battered tuna bites 🥰 using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Crisp Battered Tuna bites 🥰:
  1. Make ready 1/2 cup Batter mix thick
  2. Get 1 _2 tin Tuna
  3. Prepare 1 tbls diced red onion
  4. Get 2 heaped tables Mash potato
  5. Take Salt and black pepper
Steps to make My Crisp Battered Tuna bites 🥰:
  1. Mix the tuna batter and mash also red onion together.
  2. Have a deep frying pan heated the oil very hot drop a bit of potato in if it bubbles fast it's ready.
  3. Using a big Spoon scoop the mix up onto the spoon then using another spoon just push it off the big spoon into the hot oil repeat this quickly they only take a minute then turn over for another.
  4. Scoop them out onto kitchen paper to absorb the oil off then add to a serving plate with a seafood dip.

So that is going to wrap this up for this exceptional food my crisp battered tuna bites 🥰 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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