13/11/2020 15:15

Recipe of Homemade Cheesy Pasta samosa

by Billy Bridges

Cheesy Pasta samosa
Cheesy Pasta samosa

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, cheesy pasta samosa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Pasta samosa is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Cheesy Pasta samosa is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cheesy pasta samosa using 23 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Pasta samosa:
  1. Take boiled macaroni/any pasta
  2. Make ready chopped onion
  3. Take chopped tomato
  4. Prepare boiled sweet corn
  5. Make ready chopped capsicum
  6. Make ready chopped mushroom
  7. Make ready salt
  8. Take chopped garlic
  9. Get chopped green chilli
  10. Prepare Sugar
  11. Get black pepper powder
  12. Get cornflour
  13. Prepare milk
  14. Get Salt
  15. Take red chilli flakes
  16. Get Cheese as per choice
  17. Prepare Butter and oil
  18. Take Cover
  19. Get maida
  20. Get black pepper
  21. Get garlic powder (optional)
  22. Prepare oil
  23. Get Water to knead dough
Steps to make Cheesy Pasta samosa:
  1. Mix the ingredients under cover section and knead a tight dough.
  2. Ingredients. Mix milk cornflour sugar, chilli flakes, pepper,in a bowl
  3. In a pan take butter and oil add garlic, chilli and saute. Add veggies and saute till little smooth.add milk mix and cook till it thickens
  4. Add pasta, salt and cook till soft and dry.
  5. Take in a bowl and let it cool down. Add cheese and mix well
  6. Roll out round roti cut to half or semi circle and and stick edges to make cone. Add mixture in cone and seal edges either flat or folded
  7. Deep fry till brown.
  8. Ready to serve.

So that’s going to wrap it up with this special food cheesy pasta samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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