Steps to Make Ultimate Bok Choy & Egg with Oyster Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bok choy & egg with oyster sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bok Choy & Egg with Oyster Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Bok Choy & Egg with Oyster Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook bok choy & egg with oyster sauce using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bok Choy & Egg with Oyster Sauce:

1. Prepare Eggs *lightly whisked
2. Get Salt & White Pepper
3. Get Oil
4. Take Spring Onion *finely chopped
5. Get Garlic *finely chopped
6. Get Sesame Oil
7. Take Bok Choy *about 300g, cut into the size that is easy to eat
8. Get Oyster Sauce
9. Get Soy Sauce

Steps to make Bok Choy & Egg with Oyster Sauce:

1. Prepare all ingredients and sauces before you start cooking. Separate green parts and white parts of Bok Choy as you cook white parts first.
2. Whisk Eggs in a bowl, and season with Salt & White Pepper.
3. Heat Oil in a frying pan or wok over high medium heat, cook Eggs softly and transfer to a plate.
4. Add Sesame Oil, cook Spring Onion and Garlic for 1 minute or until aromatic, then add white parts of Bok Choy. When white parts of Bok Choy are softened, add green parts. This way you won’t overcook green parts.
5. When Bok Choy is cooked, add Oyster Sauce and Soy Sauce, and combine. Return the softly cooked Egg and combine. Serve with freshly cooked rice.

So that’s going to wrap it up with this exceptional food bok choy & egg with oyster sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!