Recipe of Jamie Oliver Baked veggie mac and cheese cups

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked veggie mac and cheese cups. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked veggie mac and cheese cups is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Baked veggie mac and cheese cups is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked veggie mac and cheese cups using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked veggie mac and cheese cups:

1. Make ready milk
2. Prepare butter
3. Get all-purpose flour
4. Prepare salt
5. Get freshly ground black pepper
6. Take amul cheese, shredded
7. Make ready macaroni, cooked
8. Get Chopped spinach
9. Make ready small green bell pepper chopped
10. Take peas
11. Take bread crumbs
12. Take italian herbs

Instructions to make Baked veggie mac and cheese cups:

1. Preheat oven to 200. C. Heat the milk till lukewarm.
2. Melt butter in a large skillet and saute the vegetables.
3. Whisk in flour until smooth. Cook, whisking constantly for 1 minute.
4. Gradually whisk in warm milk, and cook, whisking constantly, 5 minutes or until thickened.
5. Whisk in salt, black pepper, shredded cheese; stir in pasta and Italian herbs.
6. Spoon pasta mixture into greased muffin cups; top with remaining cheese, bread crumbs and sprinkle Italian herbs. Bake at 200.c for 20 minutes or until golden and crisp on top.

So that is going to wrap this up with this special food baked veggie mac and cheese cups recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!