How to Make Perfect Alfonzo Panna Cotta Italian Dessert
by Willie Lawson
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, alfonzo panna cotta italian dessert. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Alfonzo Panna Cotta Italian Dessert is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Alfonzo Panna Cotta Italian Dessert is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have alfonzo panna cotta italian dessert using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Alfonzo Panna Cotta Italian Dessert:
Get For Alfonzo layer
Prepare 2 cup Frozen Alfonzo puree
Get 1 tsp Agar Agar powder
Prepare 2 tbsp hot water
Prepare 2 tbsp powdered sugar
Make ready For creamy layer
Make ready 1 cup hot milk
Make ready 1 cup full fat cream
Get 1 1/2 tsp Agar Agar power
Get 1/4 cup sugar
Make ready 1 tsp vanilla essence
Instructions to make Alfonzo Panna Cotta Italian Dessert:
First we shall make Alfonzo layer of panna cotta.
Take agar agar powder in a bowl. Add 2 tbsp hot water to it and whisk them both together till powder dissolves.
Add Frozen Alfonzo puree to agar agar mixture and gently combine it.
Now take serving glass and tilt them by placing it in a small bowl. Add Alfonzo mixture till half filled and refrigerate for 2 hours.
Meanwhile lets make creamy layer.
Heat up the milk in a sauce pan. Do not boil the milk. Than add in to it agar agar powder and mix them to dissolve powder.
After agar agar powder is dissolved add full fat cream and whisk it well.
Finally add powdered sugar and vanilla essence and give it a good whisk.
Let the mix cool down completely and pour it on top of Alfonzo layer which has set and refrigerated for 2 hours.
Refrigerate it again for two hours or till set completely. And Enjoy!!
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