Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, green chili mac &cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Green Chili Mac &Cheese is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Green Chili Mac &Cheese is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook green chili mac &cheese using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green Chili Mac &Cheese:
- Get Tabs oil
- Get diced red bell pepper
- Get sweet kernel corn
- Prepare diced red onion
- Prepare tsps finely chopped garlic
- Make ready cooked macaroni
- Prepare green chilies, roasted, seeded, peeled and pureed
- Prepare (Above…I used 1 small can hot and 1 big can mild)
- Get grated hot pepper jack cheese
- Get heavy cream
- Prepare each salt and pepper to taste
Steps to make Green Chili Mac &Cheese:
- In a large sauce pan, heat the oil over med-high heat. Add the red bell pepper, corn, onion, and garlic; saute until vegetables are softened, about 5 minutes. (This is what I did differently…I used more red pepper and pureed it with the canned chilies.)
- Add cooked macaroni, green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper and serve immediately.
- Ready in 25 minutes
- Serves 6 or more if used as a side, otherwise around 4 as main dish.
So that’s going to wrap it up with this exceptional food green chili mac &cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
