Recipe of Super Quick Homemade Sig's Hearty Chinese Leaf

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sig's hearty chinese leaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sig's Hearty Chinese Leaf is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sig's Hearty Chinese Leaf is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sig's hearty chinese leaf using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sig's Hearty Chinese Leaf:

1. Get small Chinese leaf, halved lengthways
2. Make ready small onion, sliced thinly
3. Get large shallot, sliced thinly
4. Get smoked garlic, if possible, crushed
5. Get rolled oats
6. Get oil
7. Make ready cheddar cheese, grated
8. Get vegetable stock
9. Make ready double cream
10. Make ready each salt, pepper, smoked paprika

Steps to make Sig's Hearty Chinese Leaf:

1. First preheat the oven to 180 C then cut the Chinese leaf lengthways in half. Clean of bad outer leaves then place in lightly boiling water for about 2-3 minutes. Remove, put under icecold water then drain well, very gently squeeze water out. Try and keep the half intact Set aside.
2. Heat the oil in a small saucepan, saute the onion, shallot and garlic until soft. Add the rolled oats, mix in, stir. Grate the cheese into the mix. Season, with salt, pepper and paprika. Heat until the cheese has melted in, make sure not to burn.
3. Place the Chinese leaf into a oven proof dish, pour over the cream and the stock.Add the oat mix, well distributed over the leaves. Place into oven bake until golden brown.
4. I served this with beef stroganoff, cherry toms and potato. I could have used pasta or rice but fancied differently.

So that is going to wrap this up for this special food sig's hearty chinese leaf recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!