12/12/2020 02:01

Recipe of Award-winning Hake and wild rice

by Maurice Myers

Hake and wild rice
Hake and wild rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hake and wild rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hake and wild rice is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Hake and wild rice is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook hake and wild rice using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hake and wild rice:
  1. Prepare Hake
  2. Get Marsala coating/batter
  3. Make ready Wild rice boiled with stock
  4. Take Curry sauce
Steps to make Hake and wild rice:
  1. Rice on - 18 mins for wild rice. Dry the Hake, immerse in batter, and semi-shallow fry 4 mins before the rice is ready.
  2. The batter should not be too thick.
  3. Extras you will need…

So that is going to wrap it up with this exceptional food hake and wild rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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