Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mango panna cotta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mango Panna cotta is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Mango Panna cotta is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have mango panna cotta using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mango Panna cotta:
- Make ready For mango mixture
- Prepare 1 cup mango puree
- Take 1/2 cup water
- Take 1 tbsp geliton
- Get 3 tbsp sugar
- Prepare 1 tsp mango essence
- Make ready drops Yellow food colour few
- Make ready For milk and cream mixture
- Make ready 1/2 cup water
- Take 1 tbsp geliton
- Take drops Vanilla essence few
- Get 1 cup milk
- Take 200 gram Heavy cream
- Make ready 5 tbsp sugar
Instructions to make Mango Panna cotta:
- Half cup water me geliton soak Karen low flame per dissolve Kar ke is me mango puree sugar essence food colour dal ke 2 mint cook Karen or short glass me set Karne ke liye 1 hour refrigerator me rakh dein
- Then half cup water me geliton soak Kar ke dissolve Karen or is me milk sugar essence cream mixed Kar ke 1 mint cook karna Hy pher set hone ke liye Jo mango cup rakhay thy jab wo set hojaye to is me ye mixture dal ke dobara refrigerator me rakh dein 1 hr ke baad mango chunk sal ke serve Karen.
So that’s going to wrap this up for this special food mango panna cotta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
