Recipe of Super Quick Homemade New York cheesecake w strawberry coulis & dark chocolate border

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, new york cheesecake w strawberry coulis & dark chocolate border. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

New York-style cheesecake is always popular. Made with cream cheese, sweetened condensed milk, and a fresh strawberry garnish, this NY cheesecake is The cheesecake is super easy as well. The mixture is a snap to mix and bake, and the whipped cream and strawberry topping is nearly effortless. Магазин. new. New York Style Cheesecake is usually baked before serving and the main ingredients are usually a graham cracker crust and the cheesecake part is usually cream cheese, eggs, sour cream and sugar combined.

New York cheesecake w strawberry coulis & dark chocolate border is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. New York cheesecake w strawberry coulis & dark chocolate border is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have new york cheesecake w strawberry coulis & dark chocolate border using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make New York cheesecake w strawberry coulis & dark chocolate border:

1. Make ready Digestive
2. Take Cane Sugar
3. Prepare Butter Melted
4. Make ready Cream cheese
5. Take Cornstarch
6. Make ready Eggs
7. Make ready Heavy Cream
8. Prepare Sugar
9. Make ready Salt
10. Take Lemon squeezed
11. Prepare Dark Chocolate
12. Make ready Strawberries
13. Make ready Sugar
14. Get Lemon squeezed

Spoon the raspberry coulis over the top of the cheesecake, then decorate with fresh Allowing the cheesecake to cool down slowly is essential. In a medium saucepan, combine the strawberries, sugar, and lemon juice. Bring to a boil over medium-high heat. Purée until smooth, strain, and set aside.

Instructions to make New York cheesecake w strawberry coulis & dark chocolate border:

1. The Cake recipe it's for a 10 inches springform pan & it is taken from here: http://ricette.giallozafferano.it/New-York-Cheesecake.html
2. For the base: Crush the Digestive biscuits together with the cane sugar. Put the mix into a bowl and add the melted butter. Mix together until you get a dense mixture and cover the bottom of you pan.
3. Place the pan in the refrigerator to set for an hour, or in the freezer for 30 minutes.
4. In a bowl mix together the cream cheese, the cornstarch, the eggs, the heavy cream and the sugar.
5. Add salt and lemon juice to the custard and pour it into the pan.
6. Bake the cake at 350°F for 30 minutes. Then lower the temperature to 320°F and continue to bake for another 30 minutes. (Put an aluminum foil over the cake if it becomes too brown while cooking)
7. Bain-marie melt the chocolate and with a palette knife cover the border of the cake with it.
8. For the coulis, put all the ingredients in a pan and cook over medium fire for 15-20 minutes stirring frequently with a whisk. Once the strawberries are "melted" the coulis is ready.
9. Pour the coulis over the cake and level it with a palette knife. You can decorate the cake with strawberry slices if you want.
10. Let the cake set overnight in the fridge before serving.

Bring to a boil over medium-high heat. Purée until smooth, strain, and set aside. New York Cheesecakes are usually simple with their flavourings with subtle vanilla and lemon being the only additions. The simplicity and dense texture of this cheesecake make it irresistible. One of my favourite tweaks was when someone served this New York Cheesecake with a raspberry coulis.

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