Recipe of Jamie Oliver Matcha, White Chocolate & Macadamia Brownie

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, matcha, white chocolate & macadamia brownie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Matcha, White Chocolate & Macadamia Brownie is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Matcha, White Chocolate & Macadamia Brownie is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have matcha, white chocolate & macadamia brownie using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Matcha, White Chocolate & Macadamia Brownie:

1. Take 125 g Butter
2. Prepare 200 g White Chocolate
3. Take 1/4 cup Caster Sugar *OR add more if you like it sweeter, but 1/4 cup is sweet enough!
4. Get 2 Large Eggs *lightly whisked
5. Get 3/4 cup Plain Flour OR SR Flour
6. Get 1-2 tablespoons Matcha Powder
7. Make ready 100 g Macadamia Nuts *coarsely chopped
8. Make ready Extra Matcha Powder OR/AND Powdered Sugar for dusting

Instructions to make Matcha, White Chocolate & Macadamia Brownie:

1. Line the brownie tin with baking paper. I used a 28cm Brownie Tin. Preheat oven to 160°C.
2. Place Butter and White Chocolate in a large heatproof bowl over a saucepan of simmering water. Stir with a metal spoon until melted and smooth. Set aside for 5 minutes to cool slightly.
3. Alternatively you can do this process using the microwave.
4. Stir in the Eggs into the slightly cooled mixture and mix well.
5. Combine Flour, Sugar and Matcha Powder in a separate bowl. Fold into the chocolate mixture, add Macadamia Nuts and stir until just combined. Pour into prepared tin.
6. Bake for 20 to 30 minutes or until cooked though. Leave to cool in the pan as the cake is very soft and delicate. Cut into squares and dust with Matcha Powder or/and Powdered Sugar.

So that’s going to wrap this up for this exceptional food matcha, white chocolate & macadamia brownie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!