How to Prepare Jamie Oliver Rich and creamy hot chocolate

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rich and creamy hot chocolate. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rich and creamy hot chocolate is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Rich and creamy hot chocolate is something that I’ve loved my whole life.

Made with real chocolate - semisweet & bittersweet chocolate, cocoa powder & vanilla. This is the best homemade hot chocolate recipe! Learn how to make Rich and Creamy Hot Chocolate. Stir in chopped chocolate; cook, stirring constantly, until chocolate melts.

To get started with this recipe, we have to first prepare a few components. You can cook rich and creamy hot chocolate using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rich and creamy hot chocolate:

1. Prepare milk (or enough to fill about 5/6 of your mug)
2. Get pure cocoa powder
3. Make ready instant coffee
4. Take brown sugar (or less to preference)
5. Take golden syrup (alternative could be maple syrup?)
6. Prepare couple cubes of milk chocolate (maybe 20-40g?)
7. Make ready Marshmallows (optional)

Add in the cocoa powder, sugar, milk and cinnamon stick (if using) and whisk continously till it comes to boil. Then, take it off heat and gently fold in the whipped double cream till smooth. Let the hot chocolate come to a bubble, stirring occasionally. The mixture will thicken, let cool slightly, and ladle into mugs.

Instructions to make Rich and creamy hot chocolate:

1. In a small pan, add your brown sugar. Turn the heat on medium and slowly add the milk, mixing it between each addition so it's nice and well mixed. Then add your instant coffee and mix.
2. In the mug you're using, add your chocolate, cocoa powder and golden syrup. Mix it all together. If you want to add extra flavours, do it with these.
3. Once the milk on the pan starts to get a little white skin (or if it's pretty hot when you try it), turn the heat to low.
4. A tiny bit at a time, start mixing the milk into the chocolate in your mug. I normally start by adding 1 teaspoon of the milk and mixing and then do 2 at a time for a few times. Once it gets quite thick and is all combined, you can just pour the rest of the milk in.
5. If you're doing marshmallows add them on top. You can drink as is or you could quicky put it under the grill (or use a blow torch/lighter) and toast the marshmallows.
6. Enjoy your hot chocolate!

Let the hot chocolate come to a bubble, stirring occasionally. The mixture will thicken, let cool slightly, and ladle into mugs. Mmm, this looks like the perfect rich and creamy hot chocolate! I also love the decorated cup. Snowmen can be so cute 🙂.

So that’s going to wrap this up for this special food rich and creamy hot chocolate recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!