08/02/2021 02:27

Recipe of Gordon Ramsay Pandan coconut milk rice

by Ethel Reed

Pandan coconut milk rice
Pandan coconut milk rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pandan coconut milk rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pandan coconut milk rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Pandan coconut milk rice is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have pandan coconut milk rice using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pandan coconut milk rice:
  1. Get 4 cups Basmathi rice
  2. Prepare 5 cups Coconut milk (light)
  3. Make ready 3 tbls Pandan extract
  4. Prepare Ginger slices 5
  5. Get Pandan leaf 1
  6. Prepare to taste Salt
Instructions to make Pandan coconut milk rice:
  1. Slice ginger & pandan leaf
  2. Blend pandan leaf for extract
  3. Wash rice. Add rice,coconut milk, pandan leaf,ginger slice,salt & pandan extract into electric rice cooker.
  4. Serve with any gravy/curry/ dry curry/ sambal

So that is going to wrap it up for this exceptional food pandan coconut milk rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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