Recipe of Quick 🍲Dhabaa Fry Daal Maash (washed white lentil restaurant style 🍲

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 🍲dhabaa fry daal maash (washed white lentil restaurant style 🍲. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can cook 🍲dhabaa fry daal maash (washed white lentil restaurant style 🍲 using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 🍲Dhabaa Fry Daal Maash (washed white lentil restaurant style 🍲:

1. Take 1 cup Mash ki Daal (washed white lentil)
2. Make ready 1 large Onion and sliced 1tsp Ginger garlic paste
3. Make ready 1 tsp Red chili flakes 1/2 tspTurmeric powder
4. Get 1/2 tsp Coriander powder 1 tsp Salt or to taste
5. Get 1/3 cup Oil 1/2 tsp dry fenugreek leaves(Qasoori methi)
6. Make ready 1/2 tsp cumin seed 4-5 dried whole red chilli 2-3 tomato chopped
7. Get 2-3 Green chillis chopped Few Coriander leaves chopped
8. Prepare Ginger sticks for garnish 1/2 tsp Gram masala powder for garnish
9. Make ready 2 cups water or as required

Instructions to make 🍲Dhabaa Fry Daal Maash (washed white lentil restaurant style 🍲:

1. Soak lentil a in warm water for 4 to 5 hour. - Boil with 2 cups of water till half cook and set aside (do not discard the lentil water). - In a pot add oil and sliced onion, fry till light brown.
2. Add ginger garlic paste and stir for few seconds.than add tomato stir for few seconds cover with lid medium low heat cook untill tomatos soft.
3. Add salt, red chili flakes, turmeric powder, coriander powder,cumin fenugreek leaves, dried red whole chillies with little water, keep on frying till oil separates.
4. Add pre-cooked lentil with lentil water mix well and add water (if u need more) just to cook daal and cover the lid. - cook on low flame till lantil completely cooked and water evaporates.
5. Now fry for few seconds and add green chilies,coriander and fenugreek leaves(few leaves). simmer for few seconds. - - sprinkle garam masala & some ginger sticks before serving enjoy with tandoori roti & fresh salad.

So that’s going to wrap it up with this special food 🍲dhabaa fry daal maash (washed white lentil restaurant style 🍲 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!