Simple Way to Prepare Speedy Fast homemade chow mein

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fast homemade chow mein. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fast homemade chow mein is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Fast homemade chow mein is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have fast homemade chow mein using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fast homemade chow mein:

1. Take Chinese noodle or regular spaghetti
2. Prepare tablespoon soy sauce
3. Get tablespoon lite soy sauce
4. Make ready teaspoon oyster sauce
5. Prepare green bell pepper
6. Get green onions
7. Take bean sprouts
8. Make ready tablespoon of olive oil
9. Make ready garlic
10. Take cabbage

Instructions to make Fast homemade chow mein:

1. Cook the noodles as directed and when done drain and set aside
2. Cut the green onions in circle shaped and cut the bell pepper in thin slices and mince garlic and also thinly slice cabbage
3. Mix the soy sauce, lite soy sauce and oyster sauce together in a small bowl and set aside
4. Get a pan and put olive oil and put to medium heat when hot put the garlic and when garlic is a little brown add the bell pepper and green onions, cabbage and bean sprouts till moist and a little brown
5. Once its cooked add the noodles and the sauce together for 5 minutes or till cooked completely
6. Serve immediately and enjoy!

So that’s going to wrap it up for this exceptional food fast homemade chow mein recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!