Steps to Prepare Homemade 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

1. Get 1/2 kg lamb or Mutton
2. Make ready 1 cup washed white Lentil (urd or mash daal)
3. Prepare 2 Onion thinly sliced
4. Take 1 tbsp Ginger garlic paste
5. Get 1 tbsp Red chili powder or to taste
6. Prepare 1 tsp Turmeric powder
7. Make ready 1 tsp coriander powder
8. Make ready 3 tomato (puree)
9. Prepare to taste Salt
10. Take 1 tsp All spice powder (garam masala)
11. Take 4 Green chilies or as required
12. Take Half bunch chopped fresh coriander leaves
13. Make ready 2 tbsp ginger (julien cut)
14. Get 1 cup Oil

Steps to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later).
2. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it.
3. Boil the white lentil separately. - When the meat tenders, add in the lentil. - Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder.
4. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. - Serve Daal Gosht with chaapati or plain rice.

So that is going to wrap it up with this exceptional food 🍲daal mash gosht curry🍲 (white lentil or urad daal) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!