07/09/2020 16:33

Simple Way to Prepare Super Quick Homemade Brown Masoor Dal

by Luke Silva

Brown Masoor Dal
Brown Masoor Dal

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brown masoor dal. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Brown Masoor Dal is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Brown Masoor Dal is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook brown masoor dal using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brown Masoor Dal:
  1. Get 2 cup soaked brown Masoor lentils
  2. Get 3 finely chopped onions
  3. Get 3 finely chopped tamatoes
  4. Make ready 1 tsp ginger garlic paste
  5. Take 1 tbsp oil
  6. Take 1 tsp cumin seeds
  7. Make ready 3-4 chopped green chillies
  8. Take 1 pinch asefoetida
  9. Get to taste Salt
  10. Prepare 1 tsp red chilli powder
  11. Take 1 tsp turmeric powder
  12. Get 1 tsp coriander powder
  13. Prepare 1 tsp amchur( dry mango) Powder
  14. Take 1/2 grated raw mango
  15. Make ready 1 tsp Coriander leaves for garnishing
Instructions to make Brown Masoor Dal:
  1. In pressure cooker boil the daal by adding salt and grated raw mango along with enough water..
  2. In a pan heat oil than add Cumin seeds, asefetida ginger garlic paste, chopped green chillies saute it for few seconds than add chopped onion and saute it till transparent..
  3. Than add chopped tamatoes, red chilli powder, turmeric powder, salt, coriander powder saute till oil.is separated..
  4. Once done add this to the boiled daal adjust the water quantity if required.. Give one whistle and switch off the gas.. let the pressure released itself..
  5. Protien rich Masoor daal is ready to serve.. Garnish it with coriander leaves.. Enjoy it with rice..

So that is going to wrap it up for this special food brown masoor dal recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Food Area. All Rights Reserved.