Recipe of Speedy Chilli con carne

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chilli con carne. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chilli con carne is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chilli con carne is something which I have loved my whole life.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Chili con carne, meaning "chili with meat", is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef). Chilli Con Carne - simple to prepare - Recipes by Warren Nash.

To get started with this particular recipe, we have to first prepare a few components. You can cook chilli con carne using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chilli con carne:

1. Make ready onion, diced
2. Make ready beef mince
3. Get beef stock cube
4. Prepare tomato purée
5. Make ready Black pepper
6. Make ready chopped tomatoes
7. Prepare kidney beans
8. Take condensed tomato soup
9. Make ready Dried crushed chillies
10. Get Olive oil

This belly warming dish of meaty, spicy joy is a regular on our dinner table. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to Chili con carne originated in the region spreading Southern Texas and Northern Mexico. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice.

Instructions to make Chilli con carne:

1. Fry onions in oil
2. Brown mince
3. Add stock, pepper and tomato puree, stir
4. Add can tomatoes, soup and kidneys beans and chilies. If making for children leave out chilies out.
5. Simmer for 20min, stiring to stop it burning. It is cooked when the colour changes from orange to brown
6. Serve with rice

It literally translates from Spanish to Chili con carne originated in the region spreading Southern Texas and Northern Mexico. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and Chilli con carne is a staple dish it's worth mastering. Cheap, full of flavour and the fact that it's a. Chili Con Carne is a great way to use up extra ingredients in your kitchen.

So that is going to wrap it up with this exceptional food chilli con carne recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!