Simple Way to Make Favorite Gingerbread People

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gingerbread people. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gingerbread People is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Gingerbread People is something that I have loved my whole life. They’re nice and they look fantastic.

Make these easy, tasty gingerbread people with the kids. Find more baking inspiration at BBC Make decorating these adorable gingerbread people even easier (and less messy!) with tubes of. Gingerbread cookies make most people happy. Tucker Carlson is not 'most people.'' Subscribe To "The Late Show" Channel HERE: http.

To begin with this recipe, we have to first prepare a few components. You can have gingerbread people using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gingerbread People:

1. Prepare Butter Softened
2. Get Packed Brown Sugar
3. Get Molases
4. Get Egg
5. Get Water
6. Prepare Flour
7. Get Ground Ginger
8. Prepare Baking Soda
9. Take Salt
10. Take Cinnamon
11. Prepare Allspice
12. Prepare Nutmeg

This recipe for "Really Old-Fashioned Gingerbread People" makes a large batch because, well, anything this good deserves to be made in bulk. They're perfect for the youngsters on your holiday gift. Use Christmas cookie cutters to make Christmas-themed cookies. Turn your gingerbread cutter upside down to make reindeer cookies.

Instructions to make Gingerbread People:

1. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in molasses, egg and water.
2. Combine flour, ginger, baking soda, salt, cinnamon, nutmeg and allspice; add to creamed mixture and mix well. Divide dough in half. Cover and refrigerate 30 minutes or until easy to handle.
3. Preheat oven to 350°. On a lightly floured surface, roll out each portion of dough to 1/8-in. thickness. Cut with a floured 4-in. cookie cutter. Place 2 in. apart on greased baking sheets. Reroll scraps.
4. Bake 8-10 minutes or until edges are firm. Remove to wire racks to cool completely. Decorate as desired. Yield: about 2 dozen.
5. Nutritional Facts: - 1 serving (1 each) equals 116 calories, 4 g fat (2 g saturated fat), 18 mg cholesterol, 136 mg sodium, 19 g carbohydrate, trace fiber, 2 g protein.
6. ICING: 3 tablespoons Meringue Powder Easy-Add Meringue Powder
7. 4 cups (about 1 lb.) confectioners' sugar
8. 5 tablespoons warm water

Use Christmas cookie cutters to make Christmas-themed cookies. Turn your gingerbread cutter upside down to make reindeer cookies. This is the perfect dough for Gingerbread People or Christmas biscuits. Make a small hole in the biscuits before baking, then you can thread through thin ribbon and hang them on. Gingerbread people require a bigger space and more careful wrapping because of their limbs.

So that is going to wrap it up for this special food gingerbread people recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!