Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, daal makhni. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Daal makhni is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Daal makhni is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have daal makhni using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Daal makhni:
- Take 1 cup Whole black lentil
- Take 1 onion
- Take 1 tomato
- Prepare to taste Salt
- Prepare to taste Red chilli
- Take to taste Tumaric
- Make ready 3 spoon Butter
- Make ready 5 spoon Cream
- Take Coriander
- Prepare 2 Green chilli
- Prepare Few spoon oil
Instructions to make Daal makhni:
- Take cooker add oil and tomato onion add whole masala cook few mint add lentil add water need to cook I add 3 cups cook 10 mint
- When cooked take pan add butter malt add top of lentil mix it then add cream and coriander
So that’s going to wrap it up with this special food daal makhni recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
