20/11/2020 16:26

Easiest Way to Prepare Perfect Tempura

by Noah Shelton

Tempura
Tempura

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tempura. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tempura is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Tempura is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have tempura using 13 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Tempura:
  1. Prepare Ingredients for batter
  2. Take 2 cups flour
  3. Prepare 1 egg
  4. Take 1 tsp baking soda
  5. Get 2 tbs corn flour
  6. Take 200 ml cold water
  7. Get Ingredients for vegetables and sea shellfish
  8. Prepare 4-5 shrimps,
  9. Take 1 eggplant, carrot, onion, broccoli cabbage, bell pepper, kale leaves
  10. Make ready to taste salt - pepper
  11. Make ready Oil
  12. Take Sweet chili sauce
  13. Prepare soy sauce
Steps to make Tempura:
  1. Skin off eggplant and cut it into length wise. Skin off carrot and cut it into strips (not too thick) or whatever shape you prefer. Take seeds out of bell pepper and cut it into wide strips. Peel off onion and slice it. Cut broccoli into small pieces. Deshell prawns.
  2. Whisk 1 cup flour with baking soda and corn flour. Crack egg into a bowl and beat it very well then add cold water and mix it.
  3. Put 1/2 egg and water into the flour mixture and blend it well. Then add remaining of the liquid to the flour and mix it very well. If mixture is lumpy, that's fine.
  4. In a deep fry pan, pour oil over high heat. Then drop batter into the oil, if it is coming up, oil gets ready. Dip one of your vegetables into the batter, drain for 2-3 seconds in the bowl, and then add it to the hot oil. Fry 3-4 pieces at a time. Let each piece fry for 2-3 minutes (or until is crispy).
  5. Repeat dipping of vegetables and frying them.
  6. For prawns, you need 1 cup dry flour as well. First dip prawns in flour mixture for 1-2 second then add it to dry flour. Add it to hot oil and let them fry for 2-3 minutes (longer than vegetables).
  7. Serve tempura with sweet chili and soy sauce.
  8. Ingredients

So that is going to wrap it up with this special food tempura recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 The Food Area. All Rights Reserved.