How to Prepare Perfect Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vickys mexican-style steak with refried beans, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have vickys mexican-style steak with refried beans, gf df ef sf nf using 24 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:

1. Make ready Steak Marinade
2. Make ready oil
3. Make ready chipotle paste
4. Take black pepper
5. Make ready small beef rump steaks or pork steaks
6. Take Beans
7. Make ready oil
8. Make ready onions, chopped
9. Make ready ground cumin
10. Get smoked paprika
11. Prepare wine vinegar
12. Get tomato paste/puree
13. Take chipotle paste
14. Take brown sugar
15. Get lo-sodium salt
16. Get black pepper
17. Take kidney/pinto beans, drained (400g each cans)
18. Prepare black beans/mixed beans, drained (400g each cans)
19. Make ready (empty bean can) of water
20. Get Other Ingredients
21. Prepare roasted red peppers from a jar, drained & quartered
22. Get avocado, cut into chunks
23. Make ready limes, wedged
24. Get coriander and sour cream for garnish (see my recipe for free-from sour cream below)

Instructions to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:

1. Combine the oil, chipotle paste and black pepper and rub all over each steak
2. Set aside to marinade until the beans are cooked
3. Heat the oil and fry off the onions until softened. Stir in the cumin & paprika and cook for 2 more minutes
4. Add the rest of the bean ingredients and let simmer until the water has almost evaporated
5. Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little
6. Let rest on a plate while you finish the beans
7. Mash 2/3 of the beans then stir together
8. Slice the steaks into strips
9. Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers
10. Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream

So that’s going to wrap it up for this special food vickys mexican-style steak with refried beans, gf df ef sf nf recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!