Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dal veg salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dal Veg Salad is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Dal Veg Salad is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have dal veg salad using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dal Veg Salad:
- Make ready 1/2 cup Toor Dal
- Prepare 1 Carrot
- Make ready 1 Mango
- Take 1 Cucumber
- Take 1 Tomato
- Take 1 Onion
- Make ready 1/4 cup Coriander leaves
- Get 1/2 Lemon juice
- Prepare As needed Salt
- Get As needed Pepper
Steps to make Dal Veg Salad:
- Wash toor dal in running cold water, cook it by adding little salt. Don't cook the dal to mushy stage. Cook like you can able to bite it. Drain it and keep aside.
- Grate carrot, mango and keep aside. - - Chop cucumber, tomato and onion into tiny cubes and keep aside.
- In wide bowl add all the ingredients, coriander leaves, lemon juice, needed salt and pepper. - - Mix gently and serve it immediately when it is fresh.
So that is going to wrap it up with this exceptional food dal veg salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
