Step-by-Step Guide to Make Homemade Strawberry panna-cotta

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, strawberry panna-cotta. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Strawberry Panna Cotta - an elegant, and refreshing dessert, perfect for summer days. You can always change the fruit sauce, from strawberries to other. Strawberry Panna Cotta is a delicious, creamy, and delicate dessert. Great for a simple summer dessert or a fancy dinner party.

Strawberry panna-cotta is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Strawberry panna-cotta is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook strawberry panna-cotta using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Strawberry panna-cotta:

1. Get For strawberry layers -
2. Get 2-1/2 cups Strawberry
3. Get 1 tbsp Lemon juice
4. Take 1 tbsp Gelatin
5. Take 1 tsp Sugar
6. Make ready 3/4 cup Water
7. Make ready For Vanilla Layer -
8. Take 1/2 cup Milk
9. Prepare 3/4 cup Cream
10. Prepare 1 tbsp Gelatin
11. Get 3 tbsp Sugar
12. Take 1 tbsp Vanilla essence
13. Prepare Few strawberries and Mint leaves for garnishing

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Steps to make Strawberry panna-cotta:

1. For strawberry layers- - Soak gelatin for 10 minutes with water. - Then, heat the mixture until the gelatin is completely dissolved. Remove from heat.
2. Meanwhile, in a blender, puree the strawberry with lemon juice and sugar. - Strain the puree.
3. Add gelatine mixture and mix well. - Prepare 6 individual serving glasses and place them in a mini muffin pan at an angle.
4. Carefully pour the strawberry mixture into each glass until almost to the edge of each glass. Reserve remaining strawberry mixture. - Place in the fridge for at least 2 hours, or until set.
5. When the strawberry layer is set, tilt the serving glasses 90 degree to the opposite side in the muffin pan.
6. Pour in remaining strawberry mixture and return back to the fridge to set, about one to two hours.
7. Vanilla layer- - Soak gelatin for 10 minutes.
8. Heat milk and cream in a saucepan. - Add soaked gelatin and cook for few mins on low heat. - Add sugar. Stir and heat until gelatin completely dissolved.
9. Remove from heat and add vanilla essence.
10. Assemble - - Take the individual glasses out of the fridge with the strawberry layers already set.
11. Then, pour the vanilla mixture into each glass until almost filled to the top. - Return to the refrigerator to chill for another 2 hours, or until set.
12. Garnish with strawberries and mint leaves.
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14. Collage2

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So that’s going to wrap it up with this exceptional food strawberry panna-cotta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!