Recipe of Homemade Tomato Dal

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tomato dal. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tomato Dal is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Tomato Dal is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have tomato dal using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Dal:

1. Make ready 1 cup Toor Dal cooked
2. Get 1 Onion chopped finely
3. Take 6 Garlic sliced
4. Take 4 Green chilli slited
5. Make ready 500 gms Tomato chopped finely
6. Make ready 1/8 tsp Hing
7. Prepare 1 tsp Turmeric powder
8. Get 1/2 tsp Coriander powder
9. Prepare 1/2 tsp Chilli powder (Optional)
10. Prepare As needed Salt
11. Take 1 tsp Cumin seeds
12. Get 1 tsp Mustard seeds
13. Make ready 1/4 cup Ghee
14. Take 2 tbsp Coriander leaves
15. Get 1 cup Water
16. Make ready 10 Curry leaves

Instructions to make Tomato Dal:

1. Cook Toor dal, mash them and keep aside - - Heat ghee in Kadai add mustard seeds. Allow them to crackle completely. Now add cumin seeds and saute for a minute.
2. Add curry leaves, garlic slices. Once garlic sautes for a minute add chopped onion. Saute until onion turns light. - - Add green chilli, hing, turmeric powder, coriander powder, chilli powder and little salt.
3. Once masala raw smell goes off add the chopped tomato close with lid and cook until tomato mashes and comes to thick gravy. - - This is the correct time to add dal and water. Add a mix nicely. Let it boil for 5 minutes in low flame.
4. Adjust the salt level. Add the chopped coriander leaves and allow it to boil for 2 minutes in same simmer level. - - Serve hot with rice and a dollop of ghee.

So that’s going to wrap it up with this special food tomato dal recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!