Easiest Way to Make Quick Fanouropita by Mrs Kiki

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fanouropita by mrs kiki. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fanouropita by Mrs Kiki is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fanouropita by Mrs Kiki is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook fanouropita by mrs kiki using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fanouropita by Mrs Kiki:

1. Make ready 4 cups self-rising flour
2. Take 1 cup oil
3. Prepare 1 1/2 cup sugar
4. Prepare 1 cup golden raisins
5. Take 1 cup black raisins
6. Get 1/2 cup ground walnuts
7. Take 2-3 tsp cinnamon powder
8. Get 1 1/2 tsp baking powder
9. Get zest of one large orange
10. Take freshly squeezed orange juice or fresh bottled orange juice, as much as it takes to make a thick batter

Instructions to make Fanouropita by Mrs Kiki:

1. Place the flour in a large bowl and add the baking powder and the cinnamon.
2. Then add the oil, the orange zest, the ground walnuts and the sugar.
3. Wash your hands thoroughly and add the natural orange juice mixing by hand (so that you ge the feeling of how thick the batter is) until you have a thick mixture. The less thick the mixture is the more fluffy the cake will be. But make sure it is not too runny!
4. Continue by adding the raisins after you coat them in flour and mix.
5. Finally, place the cake in a round mold of 26 to 28 diameter (oiled and floured) and bake in a preheated oven at 180°C for 1 hour (keep checking on it because the time of baking varies from one oven to another).

So that is going to wrap it up with this exceptional food fanouropita by mrs kiki recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!