Easiest Way to Prepare Speedy Panna cotta

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, panna cotta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Panna cotta (Italian for "cooked cream") is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings. If you would like to support the channel, do not hesitate to contribute to the purchase of the necessary material ?? Troubleshooting Panna Cotta The panna cotta is still liquid!

Panna cotta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Panna cotta is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have panna cotta using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Panna cotta:

1. Take 5 dl cream
2. Get 50 g sugar
3. Prepare 1 vanilla stick
4. Make ready 1 tbs dark rum
5. Prepare 3 plates gelatin

For the ones who had trouble getting the Panna Cotta out of the dishes. I highly recommend trying a silicone muffin pan. Deliciously light and creamy, panna cotta is so easy to make and makes a great companion for bright, sharp summer fruit. Or pair it with Christmas spices and a dried fruit compote for a classy winter.

Instructions to make Panna cotta:

1. Lay gelatin on cold waterbath
2. Heat cream to boiling point and take it off from heat.
3. Add sugar, rum, vanilla and gelatin and stir till it dissolves.
4. Pour in glass and refrigeratefor 3 hours
5. Garnish with berries

Deliciously light and creamy, panna cotta is so easy to make and makes a great companion for bright, sharp summer fruit. Or pair it with Christmas spices and a dried fruit compote for a classy winter. Though many panna cotta dessert recipes include gelatin, this one uses agar agar instead. Agar agar is a jelly-like powder derived from algae. It's tasteless and works wonderfully for this recipe!

So that’s going to wrap this up with this special food panna cotta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!