Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cucumber dal. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cucumber Dal is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Cucumber Dal is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cucumber dal using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cucumber Dal:
- Prepare 1 . Toor dal - 1/4 cup
- Make ready 2 . Red lentils - 1/4 cup
- Make ready 3 . Cucumber - Diced 1 cup
- Get 4 . Onion - 1 chopped
- Make ready 5 . Green Chilli - 1
- Prepare 6 . Garlic cloves - 3 chopped
- Take 7 . Salt - as needed
- Take 8 . Hing, Turmeric - a pinch
- Make ready 9 . Cumin - 1 tsp
- Make ready 11 . Curry leaves - 5 number
- Make ready 10 . Mustard - 1/2 tsp
- Prepare 12 . Coriander leaves - little for garnishing
- Get 13 . Oil - 2 tbsp
Steps to make Cucumber Dal:
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- Wash two dal cook it and mash it keep it aside. - - 2. Heat oil in kadai add mustard, cumin. when it starts to splutter add onion. Saute it till turns light brown. - - 3. Now add green chilli, garlic clove and curry leaves. Saute little.
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- Add hing and turmeric powder. Add salt. - - 5. Add cucumber saute it. Now add the mashed dal and mix it thoroughly. - - 6. Adjust the salt garnish with coriander. Serve hot with white rice and papad…
So that’s going to wrap this up with this exceptional food cucumber dal recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
