Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mushroom tempura. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mushroom Tempura is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mushroom Tempura is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mushroom tempura using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Tempura:
- Make ready 30 oyster mushroom
- Get 1 tbsp toasted sesame seeds
- Take CHILLED TEMPURA BATTER
- Make ready 1 cup flour
- Make ready 1 cup water
- Take 1/2 tsp salt
- Make ready 1/2 tsp sugar
- Get 1 tsp baking powder
- Take 3 tbsp oil
- Get SPICY SWEET SAUCE FOR DIPPING
- Take 1 tbsp heinz tomato sauce
- Get 1 tbsp heinz chili sauce
- Make ready 1 tsp light soy sauce
- Make ready 1/2 tsp corn flour
- Get 2 tbsp water
- Get 1 tbsp peri peri sauce for extra spicyness
- Prepare 1 tbsp brown sugar
Instructions to make Mushroom Tempura:
- MAKE TEMPURA BATTER
- mix all ingredient and chill for 15 minute
- DEEP FRY
- put oyster mushroom on tempura batter and deep fry till lightly brown and crispy in 1 to 2 minute
- QUICK TOASTED SESAME SEEDS AND SET ASIDE
- MAKE SAUCE
- put all ingredient into pan and bring to a boil then off heat and serve top toasted sesame seeds
So that’s going to wrap it up with this exceptional food mushroom tempura recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
