02/12/2020 18:46

How to Prepare Award-winning Sweet black sticky rice pudding with nutty black beans in coconut syrup

by Mabel Hammond

Sweet black sticky rice pudding with nutty black beans in coconut syrup
Sweet black sticky rice pudding with nutty black beans in coconut syrup

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet black sticky rice pudding with nutty black beans in coconut syrup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet black sticky rice pudding with nutty black beans in coconut syrup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sweet black sticky rice pudding with nutty black beans in coconut syrup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook sweet black sticky rice pudding with nutty black beans in coconut syrup using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet black sticky rice pudding with nutty black beans in coconut syrup:
  1. Take 1 cup thai sticky rice
  2. Take 1/2 cup thai stick black rice (optional)
  3. Prepare 1 tin coconut milk
  4. Prepare 1/2 cup white sugar
  5. Take 1/2 tsp salt
  6. Make ready 1/2 black bean
Instructions to make Sweet black sticky rice pudding with nutty black beans in coconut syrup:
  1. Soak both thai sticky rice and black rice in water (separate the bowl) for 2 hours
  2. On a small saucepan add water and bring to boil, add blackbean and let them cook for about 30-45 min
  3. You can steam your sticky rice (drain water off first) on a steamer for 30 or put your sticky rice with about 1 cup of water in the saucepan and let it cook for about 20 min. Then if you steamed your rice transfer it into a saucepan. On medium heat add your coconut milk, sugar and salt. Stir well and if your pudding a little dry just add some water.
  4. Add some black beans in and mix well. Leave them cook for another 15 min. Can be serve with a tbsp of warm coconut milk

So that is going to wrap it up for this exceptional food sweet black sticky rice pudding with nutty black beans in coconut syrup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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