Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, avocado tempura. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Avocado Tempura is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Avocado Tempura is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook avocado tempura using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Avocado Tempura:
- Prepare TEMPURA BATTER
- Make ready 200 ml cold water
- Make ready 1 avocado
- Get 85 grams tempura flour (that's 8-9tbsp flour + 1tbsp cornstarch + 1/2 tsp salt)
- Take 1 oil to fry avocado
Steps to make Avocado Tempura:
- cut avocado into have then slice in half
- mix tempura flour with cold water till smooth
- drip avocado into tempura batter then fry for 10 second both side in medium heated oil and drain
So that’s going to wrap this up with this exceptional food avocado tempura recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
